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OBM | Carrot Topper

OBM | Carrot Topper

Description

The OBM carrot topper is a single-conveyor version - the carrots are fed onto the mid-part of the belt conveyor, from where they are fed by hand between the drivers located along each side of the belt. Then the carrots are topped by a set of rotary disc knives. The length of topping can be adjusted.

Next, the produce is transported for further processing e.g. onto an additional two-way conveyor, from where it gets into pallet containers. The cut off parts are carried away on a waste-material conveyor into appropriate containers. The personnel work stations are located on platforms to ensure maximum work safety.

Attachments

  • automated operation of the additional conveyors (out-feed and waste-material)  – the working direction changes after a pallet container is filled up
  • recycling system of untopped produce – conveyors carrying the untopped carrots back for topping
  • the whole construction is made of acid resistant steel

Specification

model   OBM-12
working width [mm] 1100
overall length (including platforms) [mm] 6500
no. of work stations [no. of staff] 12
max productivity [t/h] 5,0
installed capacity [kW] 1,65

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